Berry Banana Pinole Sweetened Protein Oatmeal Recipe is is vegan, gluten and dairy free!
One of the best things about cooking your oats is that you are free to flavor your oatmeal as you wish, whether that's with bananas and peanut butter, cream or berries. With our Pinole you can get added protein and complex carbs for long lasting energy or as a recovery from a hard workout.
1 cup rolled oats or steel-cut oats
3 cups water or your choice of milk
1 cup of Pinole Sweetened Protein
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Bring water to a boil in a saucepan, and stir in your oats.
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Reduce heat to a simmer and cook oats until soft, stirring occasionally.
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If all the liquid has reduced before your oats are tender, stir in a bit more water or milk and continue to cook.
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Once the oats begin to soften and the liquid thickens, you can add 1 cup Pinole Sweetened Protein mix and stir.
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Add any flavorings you are using (salt, butter, honey, etc.). Simmer and stir until the oats reach your desired texture and consistency.
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Top with a sliced banana, blue berries, raspberries, and blackberries. You can also sprinkle on some cinnamon and powdered sugar for extra taste!
1 comment
Marie Anderson
What step do you add the Pinole Protein?? I am not a very good cook, so please pardon my “not knowing”. Thank you for the recipe- easy enough, I think I can do it!
What step do you add the Pinole Protein?? I am not a very good cook, so please pardon my “not knowing”. Thank you for the recipe- easy enough, I think I can do it!